Lullammas – I enjoy eating south Indian food and recently I tried Lullammas and I liked the new dishes I tried. The interior of the restaurant is simple yet beautiful. The menu is designed very well and dishes are new and innovative.
The first thing I tried here was MUSHROOM SOUP it was delicious and wholesome. For seafood lovers there is CHEMEEM CHAMBAKA it is a modak shape dish with prawn filling tossed in tomato sauce. You can also ask for your favorite fish to steam or fry in your favorite style.
CHICKEN FRY was delicious and finger licking with right amount of spices. We wanted to try biryani as well but it was not available. In mains I had VEG STEW in coconut gravy with vegetables. FISH CURRY is delicious in every bite with ghee rice. In dessert we were served with BEETROOT HALWA with ice cream, it was yummy and must have dessert. Over all everything was good.