Butcha Steakhouse & Butcher shop is based on offering the values of a local butcher’s shop where artisan ways of thinking about meat as part of DNA. At Butcha, they are passionate about meat, quality and guest satisfaction they are all key parts of the concept.

Located in Al Safa, Butcha is one of the coolest eatery to get probably the best steak in town. The food quality, staff service and attractive ambiance is the highlight of Butcha. The simplicity of the ambiance is will steal your heart. The menu is small but interesting.

We started with ASPARAGUS SOUP with twist of poached quail egg that is optional too, the soup is creamy and delicious. BUTCHA CHEESE SALAD is divine in every bite, crunchy, cheesy and flavor packed, love the sweet and sour dressing, light and scrumptious.

Moving ahead we tried BURRATA SALAD burrata tastes better when it’s extremely fresh and you get that freshness in every bite, love addition of tomato. BUTCHA STYLE CHICKEN SHEESH is flavored in Turkish spices and grilled, love the freshness.

Moving ahead tried CHAR GRILLED SEABASS FILET with lemon butter sauce, is wholesome flavored dish. The sides like TRUFFLE FRIES, ASPARAGUS, MUSHROOM everything tasted divine. In desert traditional BAKLAVA wasn’t the best I tried, but not bad.

Final Verdict – I finally can say that I enjoyed my dining experience at Butcha, the food is so fresh and simple. Ambiance is perfect and comfortable. Do not forget to try the nonalcoholic champagne.